Wonderful glaze for chicken or pork. It’s delicious with smoked pork chops and ham.
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Honey mustard glaze
Ingredients
Instructions
Get everything together, and mix all ingredients.
"Paint" on chicken, pork, or pork chops before putting in the oven. Add another coat 5 minutes before it's done.
Season the chicken or pork before adding the glaze. For smoked meats it is not necessary since it has already been seasoned. You can also add a coat around 10-15 minutes before it's done. Just be aware that if it will be cooking for a while or you will be grilling, the glaze can easily burn.Enjoy!
Notes
The glaze can be prepared ahead of time. It will keep in the fridge for up to 4 days.
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